A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.

This quick red Thai curry noodle soup can be prepared in just 15 minutes, and can easily be adapted to suit whatever you have in the fridge.

No churn pumpkin pie ice cream - this is SO EASY, and it doesn't need an ice cream maker! A great dessert for a Halloween party or Thanksgiving.

This avocado chickpea salad is the perfect vegan lunch option - the avocado provides a great creamy base for chickpeas, spring onions and coriander!

Not your usual tomato tart! This version uses ricotta to make the eggs extra fluffy.

This pesto macaroni cheese with spinach, basil and parsley is a fresher tasting version of the classic comfort food.

A collection of 50 of the most delicious vegetarian asparagus recipes, put together by Kiersten of Oh My Veggies.

Black bean enchiladas with avocado sauce - cheesy black beans in coriander pesto, soft flour tortillas, creamy avocado sauce and slices of roasted tomato.

Buttery spinach and roasted cauliflower spaghetti - so easy to make! Tasty roasted veggies and a luxurious buttery sauce.

This festive mushroom and chestnut pie is the perfect choice for your vegetarian Christmas dinner - it has a luxuriously thick gruyère sauce!

The ingredients and recipe for these hearty white bean burgers with pesto could be delivered direct to your door this week with Marley Spoon!

These roasted vegetable tostadas are loaded with pesto and parmesan to give an Italian feel.

These super quick and easy veggie tostadas are the perfect meal for when you want something healthy but don't want to spend too long in the kitchen!

These corn and potato cakes also contain lime, coriander and chilli to give a Thai feel - the perfect dish to have alongside a Thai curry or stir fry!

A rich and decadent recipe for mushroom and gruyère tart with sautéed mushrooms and parsley.

The most tasty salad I've made in a long time! Roasted tomato and aubergine salad with crumbled feta, pine nuts and olive oil - so amazing!

These mini savoury bread puddings are stuffed with garlic mushrooms and ricotta, and topped with a crispy, cheesy topping.

These vegetarian stuffed Yorkshire puddings are crammed with protein-rich ingredients like quinoa, walnuts, ricotta and brie - perfect for Christmas dinner!

This summer vegetable pasta in garlic butter sauce is the perfect healthy dish for a hot summer's day when you just can't bear to turn your oven on!

This vegan spinach soup is flavoured with Thai green curry paste, and made rich and luxurious with coconut milk.