A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.
A sweet and spicy Thai red curry that couldn't be easier to make! Switch up the veg if needed to use whatever you have on hand.
A hearty, cheesy pasta bake inspired by my favourite eggplant parmesan!
A classic appetiser - garlicky mushroom vegetarian pâté, made with walnuts and chickpeas.
Bean and vegetable crumble with cheesy pesto crumb - heaps of flavour, with loads of veggies and crispy cheese! It's a great fridge clearer, just use whatever veg you have to hand.
This mushroom and black bean chilli is perfect for students or anyone cooking for one - it's easy to make, with only a few ingredients, and makes two perfect portions.
A savoury version of the classic French dessert, with juicy roasted tomatoes and a cheesy topping! Perfect for brunch, lunch or a dinner party.
An easy, healthy vegetarian dinner bowl - roasted vegetable quinoa with a fresh homemade pesto, and roasted feta cheese! Crispy around the edges, soft and salty in the middle.
A simple, flavourful soup inspired by my favourite mushroom stroganoff! This soup couldn't be easier to make, and goes beautifully with crispy homemade garlic croutons.
An irresistibly creamy, cheesy pasta bake with lots of hidden goodness!
This avocado ice cream couldn't be easier to make - no need for an ice cream maker, and no need to stir it as it freezes! The flavour is unbelievable - so rich and creamy!
An easy low-carb hummus recipe for fans of roasted cauliflower! This is so tasty.
Spicy sweet potato noodles - the perfect sweet, spicy, salty dinner! With juicy tomatoes and chopped cashew nuts.
A luxurious summer salad with roasted potatoes, two different kinds of beans, roasted tomatoes, mozzarella pearls, and a super creamy homemade pesto dressing.
Easy vegan hot dogs - just blitz everything up in a food processor and bake! Perfect with fresh avocado and ketchup.
A fluffy yet hearty lentil slice, with garlicky spinach and pockets of creamy ricotta.
A simple brothy noodle soup with lots of flavour, including seaweed flakes and shiitake mushrooms soaked in dark beer!
A savoury cake that's perfect for lunchboxes and picnics! Garlic, mushrooms, cheese - so much flavour.
Simple BLT wraps made with BBQ tofu bacon, and a creamy avocado 'mayonnaise'.
A hearty, wintery pie crammed with mushrooms in a seriously tasty stroganoff-inspired sauce.
This slow cooker tagine couldn't be easier to prepare - just throw everything in and turn it on!