All recipes from "Curry" from the blog "Love To Cook"

Kairi Murg | Raw Mango and Chicken Curry

This Kairi Murg is a combination of tangy raw mango and chicken, both tossed in a sour, spicy, and slightly sweet gravy.

Aloo Bhindi Sabzi | Indian Style Potato and Okra Masala

Aloo Bhindi is an Indian-style dry vegetable curry that pairs well with roti and paratha.

Drumstick & Prawns Curry | Phalli aur Jhinge Ka Salan

Note: While adding water, you can combine the drumstick water along with the plain water if you need more.

Mexican Rice | Baked Cheese & Mince Mexican Rice

Mexican rice is a complete meal on its own with the goodness of vegetables,and rice all cooked in one single pot with Mexican spices.

Quick & Easy Methi Chicken Recipe | Fenugreek Chicken Curry

Rajma Chawal | Red kidney Bean Curry with Rice

North Indian specialty where kidney beans are soaked overnight and then cooked as a curry with Indian spices served hot with rice.

Butter Chicken

Grilled chicken cooked in mildly spiced tomato and cream based sauce and butter.

Poached Egg Curry

Baingan aur Mirchi ka Salan | Brinjal & Chili Curry

Tips: Do not overcook the vegetables.

Malvani Chicken | Spicy Chicken Curry

Potato Capsicum Curry

Tomato Rice

Tomato rice is a delicious one-pot meal packed with flavors and spices.

Roast Chili Chicken - Curry - www.shanazrafiq.com

Roast Chili Chicken is very easy to make curry in an Indo-Chinese style, ideal to be served as an appetizer or as a side dish.

Spicy Pomfret Fry

Spicy Pomfret Fry is a traditional fish fry made with basic spices and deep-fried.

Chicken Butter Roast

Chicken Butter Roast is one of the easiest Mughlai curries.

Mutton Paya Curry

Mutton paya slow-cooked spicy and delicious curry made with lamb trotters served hot with tandoori naan, roti, or rice.

Mutton Rogan Josh

This is a Kashmiri Pandit Style Mutton Rogan Josh, aromatic mutton curry with a blend of spices and yogurt, slow-cooked to form a 'rogan' (layer of fat) over the curry.

Dal Gosht

Dal Gosht is a special mutton curry combined with lentils perfect for Eid Al Adha celebrations.

Fish Tawa Fry

A restaurant-style delicacy of spicy fried Anjal/Surmai tawa fry served with delicious and tangy tawa masala infused with aromatic fried curry leaves.

Chicken Changezi

A popular Mughlai curry made with roasted chicken pieces cooked in tomato-based gravy flavored with spices, nuts, and milk best served with hot naan or roti.