Mad About Macarons26 recipes
Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
French Apricot and Lavender Jam
A deliciously easy and versatile jam - not just for spreading on French baguettes, brioche or crêpes but also good warmed and served as a sauce with ice cream or as a filling for macarons.
Rhubarb & Strawberry Gratin
Strawberry Rhubarb Gratin, a healthy and easy French dessert, made in 30 minutes.
Poached Coffee Vanilla Pears
An easy yet elegant dessert that just happens to be healthy and also gluten free.
Mushroom and Truffle Macaron Filling
Filling for fun, mini savoury French macarons with mushrooms and truffle oil, topped with a dusting of unsweetened cocoa powder.
Sticky Baked Amaretti Peaches
A quick and easy chilled summer dessert to make the most of peach and raspberry season.