My Food Memoirs178 recipes
Simple recipes for every occasion
Easy dark chocolate mousse
Let your tongue wriggle through this sinfully delicious, light and airy mousse that pops in your mouth as you feel a tingle of joy- pure bliss!!!'
Rocket, avocado and fig salad
Peppery rocket, sweet figs and crunchy toasted slivered almonds countered with avocado and a balsamic dressing.
Tiramisu
This is an easy no-bake classic Italian dessert made with savoiardi biscuits dipped in coffee.
Coconut, almond and chocolate no bake granola bars
Quit digging into your pockets for store bought versions.
Zucchine alla scapece (Fried courgette with mint)
Zucchine alla scapece: Courgette/zucchine deep fried to a beautiful golden brown, tossed with fresh mint and a good splash of balsamic vinegar.
Arancini siciliani (Arancini with bolognese sauce)
Arancini with mozzarella and a rich bolognese sauce.
Avocado, rocket and prune salad with fig dressing
How do i describe this? … It had become normal to wake up feeling tired.
Pasta with eggplants
The eggplants liven up your basil tomato sauce, the buffalo mozzarella and parmesan is just a little something to ensure it passes the comfort food test.
Pasta with zucchini and parmesan
The perfect recipe for when you need a break from your regular tomato sauce or ragu and want to spruce things up with some veg? Pasta tossed in a sauce made with caramelized zucchini and parmesan.
Creamy risotto asparagus
No one said vegetarian need be boring, feast your eyes and palate on this creamy asparagus risotto dish sure to fill you up guilty-free.
Fusilli with a spicy tuna sauce
This recipe is a good excuse to ditch the tuna salad and opt for something warm.
Fusilli with a creamy mushroom sauce
With a little spunk from the nutty parmesan and black pepper, this creamy mushroom sauce is brilliant for those cold winter nights and more!
Tortiglioni with ham and cream
A quick and simple pasta with ham and cream recipe that's sure to please the whole family.
Salted caramel
A very simple 10 minute salted caramel recipe that you can also use to make caramel without salt.