A simple KFC style fried chicken that even kids will love as it's not overly spicy.
Leftover anchovy can be a pain, find out how to store opened cans and some delicious recipe ideas to splurge on the anchovies.
Knowing how to freeze pizza dough will save you time, money and help you avoid wasting leftovers that you can use as toppings.
Your leftover parmesan rind has many uses. Here is a list of carefully selected mouthwatering recipes using your leftover parmesan rind to wow your guests!
Homemade sweet potato chips are healthy & YOU CAN and should try to make them. Just follow this simple and straightforward step by step instructions
Do you ever get this craving for pasta and absolutely nothing else will fix that itch? Or when you want it but not the usual with a simple tomato basil sauce
Why spend money on a pizza that you might not enjoy? Find out what pizza dough ingredients you need to make your own dough like a pro.
Here are two broccoli stem recipes that are worth your time! This post will also share with you how to tweak the pizza recipe for children. #lovevegagain!
Ham and croquette pizza? Yes, a dash of cream, sprinkle of salt. Some mozzarella, ham, and croquette. Bake & serve with thickly grated Parmigiano
A simple and creamy risotto dish with spinach and risotto that is perfect for when you want a filling meat-free meal fit for the whole family.
This cheesy broccoli and potato gratin is what your cold or winter lunches and nights yearn for. Want a simple yet filling side, make this for your family!
One of the simplest yet most delicious baked tuna steak recipes you might ever try. Lavished with lemon, garlic and dry herbs, the tuna and potatoes with crispy edges is a meal you will want more of!
Pillowy soft oven-baked gnocchi stirred through basil-infused tomato sauce with Parmigiano Reggiano and fresh milky mozzarella. Quick, easy & family-friendly.
A simple family-friendly oven-baked pasta dish with bolognese sauce, fresh mozzarella, Parmigiano Reggiano, and grated ricotta.
A healthy and deliciously simple recipe of oven-roasted carrot chips that the whole family will love.
A simple homemade bagel recipe using white flour, kneaded and left in the fridge for slow fermentation. Resulting in a crunchy exterior with microbubbles and a soft chewy interior with a mild malt barley scent and flavor.