
Simple recipes for every occasion

Fried pancetta and peas finished with a generous heap of parmigiano reggiano.

Breakfast burrito with slow cooked sweet red onions paired with ripe diced tomatoes and mildly hot red jalapeno to make your everyday scrambled eggs exciting

Breaded then deep fried croquette made with floury potatoes, and creamy smoked mozzarella.

Diced chicken, lightly coated with egg and corn starch then deep fried and sauteed in a sweet and tangy sauce with onions and sweet red bell peppers.

Tomato and basil sauce is one of the simplest and healthiest recipes.

A sweet and soft crumbed loaf loved up with butter, orange zest, warm notes of vanilla and coconut milk.

Bruschetta made with cubes of feta cheese, sweet ripe but firm tomatoes, fresh basil leaves, a drizzle of olive oil and lastly a sprinkle of black pepper.

Sfincione is an upgrade to focaccia with an anchovy tomato topping sprinkled with fragrant dried oregano and a mixture of pecorino parmesan cheese.

Peppery rocket, sweet figs and crunchy toasted slivered almonds countered with avocado and a balsamic dressing.

The eggplants liven up your basil tomato sauce, the buffalo mozzarella and parmesan is just a little something to ensure it passes the comfort food test.

The perfect recipe for when you need a break from your regular tomato sauce or ragu and want to spruce things up with some veg? Pasta tossed in a sauce made with caramelized zucchini and parmesan.

No one said vegetarian need be boring, feast your eyes and palate on this creamy asparagus risotto dish sure to fill you up guilty-free.