The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes

Wood ear mushrooms are delicious, versatile, and very nutritious.

11 different cooking methods and plenty of recipes for you to try.

We give you all of our tips on how to prepare oyster mushrooms for cooking or for frying before adding them to soups, ramen, pizza, or any other delicious oyster mushroom recipes.

Oyster mushrooms are available to buy them fresh in buckets, canned, dried or even via growing kits.

You can store oyster mushrooms properly in the fridge, in the pantry, in the freezer, dehydrated and canned.

Want to substitute oyster mushrooms without compromising on the taste? From shiitake and porcini to eggplant and tofu, there are a plethora of available alternatives.

List of 7 common types of oyster mushrooms you can use for cooking.

What are oyster mushrooms? How to clean, store, prepare them? It is a complete guide to oyster mushrooms with 30 must-try recipes.

What are portobello mushrooms? How to clean, store, prepare them? It is a complete guide including 20+ must-try portobello mushroom recipes.

This is a classic Pad Woon Seen recipe turned completely meatless.

The best plant-based alternative for shredded chicken to make a delicious Vegan Buffalo Chicken Dip is oyster mushrooms baked in a cheezy, gooey cream cheese sauce using cannellini beans.

It is an easy aromatic Thai noodle stir fry with sauteed oyster mushrooms, tofu, par-boiled broccoli, and rice noodles.

Isn’t a hearty vegan breakfast is the best way to start your day? Fire up your skillet and make fried potatoes, crispy oyster mushroom jerky mixed with a rainbow of veggies like green peans, onions, and bell peppers to create a delicious vegan hash.

To make the best vegan pulled pork you should try shredded king oyster mushrooms.

If you are looking for an easy, yummy, fajita-inspired hummus quesadillas recipe, look no further.

If you are looking for an easy oyster mushroom recipe you can serve as a side dish, this will surely be your favorite.

You can turn pearl oyster mushrooms into a deliciously crispy, chewy beef-like steak.

Try these delicious, crispy vegan dumplings where we used shredded king oyster mushrooms as a perfect alternative to vegan duck.

A 3-ingredient vegan frittata base with chickpea flour is loaded with veggies like portobello mushroom, bell pepper, cherry tomato, and fresh spinach leaves.

Oyster mushrooms make the tastiest and easiest vegan fried chicken ever! It is perfectly golden brown and crispy on the outside, but meaty on the inside.