The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes

This is the easiest Thai red curry ever with only simple 6 ingredients to make a delicious sauce.

This vegan mushroom pasta recipe has been inspired by Hungarian Mushroom Paprikash, which is a sour cream-based smoked sweet paprika-infused sauce.

What's not to love about stuffed portobello mushrooms? Depending on their filling, they can be a perfect appetizer, side or main dish.

If you are looking for a meatless taco alternative, you need to try this flavorful and delicious Oyster Mushroom Tacos recipe.

Oven-roasted asparagus and mushrooms are the best spring side dish ever.

This Vegan Breakfast Casserole is the perfect customizable, make-head, savory breakfast recipe with a quick & easy vegan eggy base, SEVEN veggies like hash browns, bell peppers, green peas, mushrooms, tomatoes and vegan sausage.

If you are craving a rich, spicy and creamy Vegan Cajun Pasta Sauce this will be the one to make.

The best plant-based alternative to make Vegan Philly Cheesesteak is without doubt shredded oyster mushrooms (not cut, but torn apart).

The best plant-based alternative for gyro meat is without doubt shredded oyster mushrooms (not cut, but torn apart).

These absolutely delicious, rich and flavorful mushroom meatballs are so easy to make.

This is a delicious, vegan Wellington with roasted butternut squash wrapped around in sautéed rosemary walnut-mushroom filling baked in a puff pastry shell.

Pot roast is a hearty, filling and comforting dinner for any day of the week.

Can I just say that this is the easiest and tastiest Chickpea Curry or Chana Masala with Mushroom I have ever eaten? And bonus it being vegan and gluten-free.

Portobello mushroom caps are marinated in a fajitas spice mix and layered among guacamole, salsa, nacho cheese sauce, and spicy fajitas veggies.

Sizzling and spicy bell pepper, onion and portobello mushrooms strips makes this Vegan Fajitas truly delicious.

It is a basic vegan risotto recipe for two that is topped with sauteed soy-glazed garlic mushrooms.

The best thing that can happen to sauteed mushrooms is to get cooked in a garlic soy sauce.