Peri's Spice Ladle100 recipes
A cuisine that’s as old as the earliest civilizations; homemade Indian meal habits can be healthful, delicious and rather addictive.
Chocolate Kulfi Popsicles
An Indian summer favorite ice-cream treat sold as street food in many parts of India, made with thickened milk, infused with warm spices and chocolate for a simple and mouthwatering dessert.
Cilantro-Mint Pesto with Pasta, Tomatoes & Sweet Corn
Using the quintessential flavors of an Italian pesto, like Parmesan cheese, pine-nuts, garlic and olive oil, along with balancing Indian elements like onion and ground cumin, we give you a unique Indian-inspired creation, Cilantro-mint Pesto served with.
Cashew and Date Two-bite Fudge Treats (Halwa)
Delightfully soft-fudge cashew and date two-bite Indian 'halwa' treats with a healthful twist, replacing sugar with honey and adding dates to create the right levels of sweetness.
Spiced Butter Turkey with Curry-style Gravy
Spiced Butter Turkey, we’ve used bone-in turkey breast and a rub inspired by milder Indian kebab flavors, made with butter and spices.
Diwali-inspired Almond and Pumpkin Fudge
‘Halwa’ or ‘Burfi’, using the seasonal convenience of fresh or store-bought pumpkin puree with warm Indian spice flavors like cardamom, cinnamon, nutmeg and the crunch of sliced almonds.
Rajma Curry - North-Indian Kidney Beans
Rajma curry is often considered the king of comfort food in the north of India.
Spinach and Mint Flatbread
Indian flatbread using whole wheat flour, spinach to make a dough with amazing flavorings like mint, lemon and a honey flavored ‘raita-style’ yogurt dipping sauce
Parsi Shrimp Patia
Spicy and tangy Parsi celebratory preparation called 'Shrimp Patia' filled with Indian and Persian flavors.
Homemade Garam Masala
You just don’t know it yet…but they are already lurking in your pantry, probably hiding in your spice drawer.
Indian Carrot Halwa (Gajjar Halwa)
A decadent and comforting fudge-like Indian pudding with an optional honey lemon drizzle.
Yellow Chana Daal
An Indian lentil preparation, made with whole grain yellow lentils cooked in aromatics and spices.
Shrimp and Bell Pepper Stir-fry
Light stir fry with shrimp and herbs along with a touch of Indian spices
Parsi Akuri - Scrambled Eggs With a Twist
Made regularly in most Parsi homes; Akuri is a classic, mouthwatering scrambled eggs treat with a hint of Indian spices.
Pistachio and Saffron Rice Pudding (Kheer)
Simple recipe inspired by the Indian dessert ‘Kheer’ (Rice pudding)
Okra Potato Stir Fry
Simple Indian vegetable preparation of bhindi and potatoes tossed in Indian spices
5-Step Indian Chicken Curry
5-step recipe for a ‘Basic Indian Curry’ using any meat, seafood or vegetables of your choice; the north Indian version we all know and love.
