Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
Sweetheart Valentine Brownies are rich chocolate fudge brownie hearts topped with whipped chocolate ganache.
Rich and moist, this dairy-free eggless chocolate cake will improve any day that needs a special treat.
A hearty brown bread sweetened with molasses, Colonial Bread is easy to make and is great for sandwiches or toast.
Homey & satisfying with a subtle tang, sourdough biscuits are easy to make & a great way to use sourdough starter discard.
Crunchy, buttery toffee topped with a blanket of chocolate and a dusting of almond meal, This is English Toffee at its best.
Use Mexican street corn seasonings and cojita cheese to make this flavorful Chicken & Broccoli Quiche Tart.
Fresh cranberries and orange juice partner to bring brightness to this honey-sweetened cranberry sauce, while a cinnamon stick brings the zing.
Can't decide between pumpkin pie and pecan pie? Praline Pumpkin Pie is the answer.
Sourdough Spice Cake is filled with bold flavor from Fall baking spices, & you won't notice the sourdough starter discard.
With rich chocolate flavor and a soft and chewy texture, these easy to make Chocolate Chocolate Chip Cookies are sure to satisfy any chocolate lover.
This flavorful, easy to make pizza dough has a lovely tang from sourdough starter discard.
Rich chocolate and cocoa powder form the basis for these amazing chewy cake brownies from scratch.
This old-fashioned Apple Crisp (aka Apple Crumble) combines the sweet & spicy filling of apple pie with buttery, nutty oatmeal streusel.
Orange Cranberry Scones use Fiori di Sicilia for orange-vanilla flavor, dried cranberries for sweet-tart contrast, & glaze just for fun.
This easy and delicious shortcrust pastry can serve as the base for savory pies and tarts, and it's a great way to use sourdough starter discard!
All it takes to make old fashioned homemade peanut butter is peanuts & a few minutes with a food processor.
Whiskey Marshmallow Brownies are rich cake-like dark chocolate brownies topped with homemade whiskey marshmallows.
A refreshing treat that’s light and tangy, Whole Lemon Sherbet is sweet, tart, smooth, and creamy.
Thick, tangy, creamy Buttermilk Blue Cheese Dressing is the best you will ever have.
Treacle Tarts have a lovely buttery flavor with a hint of citrus and a texture similar to Pecan Pie, and these mini tarts are perfect for portion control.