Scotch & Scones238 recipes
Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
Buttery English Toffee Candy (Gluten-Free)
Crunchy, buttery toffee topped with a blanket of chocolate and a dusting of almond meal, This is English Toffee at its best.
Mexican Chicken & Broccoli Quiche Tart
Use Mexican street corn seasonings and cojita cheese to make this flavorful Chicken & Broccoli Quiche Tart.
Easy Fresh Cranberry Sauce with Orange & Cinnamon
Fresh cranberries and orange juice partner to bring brightness to this honey-sweetened cranberry sauce, while a cinnamon stick brings the zing.
Praline Pumpkin Pie (Pumpkin Pie with Pecan topping)
Can't decide between pumpkin pie and pecan pie? Praline Pumpkin Pie is the answer.
Sourdough Spice Cake
Sourdough Spice Cake is filled with bold flavor from Fall baking spices, & you won't notice the sourdough starter discard.
Easy Soft Chewy Chocolate Chocolate Chip Cookies
With rich chocolate flavor and a soft and chewy texture, these easy to make Chocolate Chocolate Chip Cookies are sure to satisfy any chocolate lover.
Tangy Sourdough Pizza Dough
This flavorful, easy to make pizza dough has a lovely tang from sourdough starter discard.
Rich & Chewy Cake Brownies
Rich chocolate and cocoa powder form the basis for these amazing chewy cake brownies from scratch.
The Best Old Fashioned Apple Crisp (Apple Crumble)
This old-fashioned Apple Crisp (aka Apple Crumble) combines the sweet & spicy filling of apple pie with buttery, nutty oatmeal streusel.
Glazed Orange Cranberry Scones
Orange Cranberry Scones use Fiori di Sicilia for orange-vanilla flavor, dried cranberries for sweet-tart contrast, & glaze just for fun.
Sourdough Shortcrust Pastry
This easy and delicious shortcrust pastry can serve as the base for savory pies and tarts, and it's a great way to use sourdough starter discard!
Old Fashioned Homemade Peanut Butter
All it takes to make old fashioned homemade peanut butter is peanuts & a few minutes with a food processor.
Whiskey Marshmallow Topped Brownies
Whiskey Marshmallow Brownies are rich cake-like dark chocolate brownies topped with homemade whiskey marshmallows.
Whole Lemon Sherbet
A refreshing treat that’s light and tangy, Whole Lemon Sherbet is sweet, tart, smooth, and creamy.
The Best Buttermilk Blue Cheese Dressing
Thick, tangy, creamy Buttermilk Blue Cheese Dressing is the best you will ever have.
Easy Mini Treacle Tarts, a delightful British dessert
Treacle Tarts have a lovely buttery flavor with a hint of citrus and a texture similar to Pecan Pie, and these mini tarts are perfect for portion control.
Foolproof Slow Cooker Crème Brûlée (Vanilla Custard)
Make a foolproof crème brûlée in your crockpot! The low and slow heat is ideal for baking vanilla custard gently, giving it a silky smooth texture.
Mini Skillet Mixed Berry Crisp (Dairy-free)
Can warm fruit bubbling under a crunchy, buttery topping be really dairy-free and made just for two? When it's a Mini Skillet Mixed Berry Crisp.
Gluten-free Chocolate Cookie Ice Cream Sandwiches
Crispy and chewy flourless chocolate cookies encase rich vanilla ice cream in these homemade gluten-free ice cream sandwiches.
Multigrain Sourdough Sandwich Bread
A hearty loaf filled with grains & seeds, Multigrain Sourdough Sandwich Bread has a subtle tang of sourdough.