Secretos Del Sur

Secretos Del Sur27 recipes

Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...

All recipes from "Dish"


Cod with herb pesto and potato candied in oil

Cod with herb pesto and potato candied in oil

Potatoes candied in oil is actually a typical Spanish dish and is called "patatas a la pobre"

Cod with herb pesto and potato candied in oil

Cod with herb pesto and potato candied in oil

Potatoes candied in oil is actually a typical Spanish dish and is called "patatas a la pobre"

Stuffed zucchini with whole grain rice, pepper, olives and anchovies

Stuffed zucchini with whole grain rice, pepper, olives and anchovies

A vegetarian and very nutritious dish full of Mediterranean flavors...

White beans with clams and saffron

White beans with clams and saffron

A traditional Spanish dish full of flavor and super nutritious. Proof that you can also prepare a festive plate with white beans...

Eggs with chili butter and yogurt, Cilbir, a Turkish dish

Eggs with chili butter and yogurt, Cilbir, a Turkish dish

A breakfast of poached eggs with yogurt and chili butter, those Mediterranean dishes are a real feast to me!

Zucchini rolls in tomato with spinach and Mozzarella

Zucchini rolls in tomato with spinach and Mozzarella

Delicious oven dish full of fresh vegetables and with a Mediterranean touch.

Octopus with parsley hummus

Octopus with parsley hummus

You can go either way with hummus. Combine it with fresh parsley and serve as a side dish with delicious crispy and spicy fried octopus...

Caramelized young carrots with orange and ginger

Caramelized young carrots with orange and ginger

Sweet young carrots prepared with spicy ginger are a perfect side dish with poultry or on your vegetarian party table...

Cod cooked in the oven with vegetables

Cod cooked in the oven with vegetables

If you add many and varied vegetables than this oven baked cod dish is a complete meal.

Rice 'alla Puttanesca' with eggplant and yogurt

Rice 'alla Puttanesca' with eggplant and yogurt

We all know 'Pasta alla Puttanesca'. A very popular Italian pasta dish based on simple ingredients and with the idea to create a "quick and easy" recipe".

Filled prickly pears with cottage cheese and anchovies

Filled prickly pears with cottage cheese and anchovies

Prickly pears are sweet fruits with small seeds and give your dish a special exotic touch... definitely worth a try.

Spinach hummus with toppings

Spinach hummus with toppings

This appetizer or tapas dish proves that vegetables are not always boring. Serve fresh with flat bread or pieces of raw vegetables and it's a party on your plate.

Italian fregola pasta in "paella style"

Italian fregola pasta in "paella style"

Fregola, a tiny spherical pasta with a nutty and smoked taste that perfectly absorbs all the flavors of this paella preparation. A southern dish to try...

Salmorejo, a typical dish from Córdoba, Andalucia

Salmorejo, a typical dish from Córdoba, Andalucia

When the summer comes, we eat salmorejo... It is a typical cold soup of Andalusian gastronomy, especially from Córdoba, but it is known all over Spain.

Hake in "salsa verde", a typical Basque dish

Hake in "salsa verde", a typical Basque dish

Hake, prepared according to a typical Basque recipe. In less than half an hour you can prepare this dish and have it on your table to enjoy a delicious fish meal.

Lentils in Isabel's way

Lentils in Isabel's way

Tags: Dish, Meal, Lentils

A delicious and rich dish with legumes in the lead and full of Mediterranean flavors ...

Gigantes plaki, giant butter beans... the Greek way

Gigantes plaki, giant butter beans... the Greek way

I learned this dish in Kalambaka, the village at the foot of Meteora, Greece. The old original recipe comes from the monks from the monasteries high on the rocks ...

"Torrijas", the Spanish version of French toast

"Torrijas", the Spanish version of French toast

Torrija is a sweet bread dish made from slices of bread soaked in flavored milk and rolled in egg. It is then fried in a pan of oil.

"Guiso de Cuaresma" - chickpea and cod stew

"Guiso de Cuaresma" - chickpea and cod stew

A traditional dish ... During Lent this is one of the most prepared dishes. A simple stew of chickpeas, spinach and de-salted cod.

Salsa "Romesco", a typical sauce from Catalonia

Salsa "Romesco", a typical sauce from Catalonia

A typical dish from Catalonia are the "calçots" (= spring onions) with Romesco sauce. A tasty dressing made from almonds and hazelnuts.

Copyright RecipesAvenue ©2022. All rights reserved.