A blog dedicated to Mediterranean food. Resource for traditional and modern Mediterranean and healthy recipes.

If you’ve ever wondered why barley bread has fed generations of Greeks, here’s the honest answer: it’s simple, hearty, and far more flavorful than you expect.

If you want a Greek lemon sauce that wakes up every dish it touches, this classic ladolemono sauce recipe is the real deal! Fresh lemon juice and bold Greek olive oil whisked into a bright, silky Mediterranean dressing that works on fish, vegetables,.

There’s something magical about a bowl of Mediterranean orzo pasta salad.

Tired of bland chicken dinners? This lemon chicken orzo recipe is the bright, zesty twist your weeknight meals are begging for.

Tired of chicken and orzo recipes with dry orzo pasta or bland chicken? This Greek chicken and orzo pasta in tomato sauce is rich, saucy and packed with comfort in every bite.

Travelers, home cooks and food lovers! These are the best traditional Greek foods we actually eat in Greece and proudly serve to friends.

If you’ve never tried Gemista, you’re missing one of Greece’s most beloved comfort foods.

You don’t need to be a pastry chef to make amazing bougatsa, but you do need to know a few secrets.

If you’ve ever eaten freshly caught fish by the sea, with the sun on your salty skin and the scent of lemon and olive oil in the air, you know there’s nothing quite like it.

After making the best stuffed grape leaves with meat with my mom, I couldn’t resist making the meatless version too.

After we picked and canned grape leaves from our vineyard in Crete, my mom and I made THE BEST dolma.

Calling all comfort food lovers: If you’ve ever dreamed of a dish that tastes like a cozy hug from a Greek yiayia, this kokkinisto is for you.

Are you searching for a traditional Greek revani recipe just like your grandma used to make? This foolproof, flavor-packed Greek semolina cake with syrup comes with many tested tips to help you nail it every time.

Ever had a cookie so buttery, so melt-in-your-mouth delicious, that you couldn’t stop at just one? That’s what happens when you bite into koulourakia — the irresistible Greek Easter cookies that have been gracing Greek homes for generations.

Ever tried a snack so simple yet so irresistibly delicious that you just had to make it again? This is Pasteli — your new obsession.

A chilled glass of Ouzo Lemon Drink (I call it the Greek Fizz) is the best thing you can drink this summer.

Ouzo isn’t just a drink—it’s the spirit of Greece in a glass.

Ever tasted a drink that magically turns cloudy with water? That’s ouzo—Greece’s famous anise-flavored liqueur! To bring you the best insights, I sampled 5 popular Greek ouzo brands.

Ever had chicken so tender it practically melts in your mouth? The secret’s in the marinade! This Greek yogurt chicken marinade will have everyone begging for seconds.