A blog dedicated to Mediterranean food. Resource for traditional and modern Mediterranean and healthy recipes.
This Greek Easter sweet bread with olive oil is light, fluffy and stringy.
This walnut sheet cake is a very fluffy and moist, popular Greek dessert.
This Greek Fava is made with yellow split pea and vegetable puree.
Traditional recipe for Greek fish soup with potatoes and vegetables also known as Psarosoupa.
This recipe for Greek baked meatballs in tomato sauce (a.
This Greek milk pie is one of the easiest and most delicious phyllo recipes.
This traditional baked chickpeas recipe is naturally vegan and gluten-free, plus it’s the tastiest method for preparing chickpeas.
Mediterranean herbs, halloumi and heirloom tomatoes make this baked, juicy chicken the perfect (gluten-free) dinner!
This whole stuffed chicken with rice and chestnuts is usually made for Christmas but you can serve it for any other special occasion like Thanksgiving dinner.
These butternut squash risotto arancini are filled with Greek feta cheese and Italian pancetta for the ultimate Mediterranean pleasure!
This carob and whole wheat bread is a delicious Greek traditional bread with a chocolaty flavor.
These juicy fried meatballs are Greece’s favorite finger food.
Juicy pieces of pork are served with pita bread, some vegetables, and an amazing black garlic tzatziki for the ultimate dinner!
This is a traditional recipe for stuffed vegetables (Gemista).
This super delicious, low-fat and easy chicken and spinach recipe is made in a skillet and will be your next favorite dinner!
This is the real Greek salad recipe as it is made by most Greeks.
Also known as simit, this sesame-covered bread is sold by street vendors throughout Greece and has a secret ingredient for the best taste!
One pan recipe for slow roasted goat leg glazed with pomegranate syrup and served with baked potatoes.
This recipe has it all! Eggs, milk, potatoes, sausages, mushrooms and peppers come together into a hearty (and gluten-free) family dinner! But you can certainly serve it for brunch too!
One pan Greek traditional recipe! Baked with potatoes and a light tomato sauce, this meatloaf is the perfect family dinner!