The Italian baker. Nobody puts flavour in a corner. Real flavours. Seriously good bakes, Ha! #ButFirstFlavour

Grissini, or breadsticks, were first invented in the 17th century in the northern-Italian region of Piemonte.

Sad story short, last Christmas I tried to make my own homemade panettone for the first time and it really did not come out as I expected.

In recent years “focaccia” bread has become a worldwide sensation.