All recipes from "Vegetable" from the blog "The Spelt Kitchen"

These cheese spelt pasties are filled with chunks of potato and red onion.

These meat free mushroom meatball subs are served in a homemade spelt subway bun with caramelised onion mayonnaise.

These spinach and ricotta lasagne rolls make a delightful alternative to regular lasagne and are smothered in homemade cheddar cheese sauce.

This winter vegetable paprika stew is filling, economical, and tasty.

This spicy roasted vine tomato and red onion soup is filling, simple, quick, econimical, and is whipped up in less than an hour.

This mushroom bolognese stuffed garlic bread is a fantastic way to use up leftovers, and the perfect quick, weekday meal.

This mushroom stroganoff is meatless and whipped up in 30 minutes.

This potato and tomato omelette is styled on the Spanish classic dish.

This homemade chilli tomato sauce has no refined sugar.

This mafaldine pasta with creamy tomato sauce is delicious.

We all enjoy creating a simple, filling, healthy and cheap weekday meal.

This light chicken cabbage crockpot soup is a great midweek meal.

This gorgeous spelt carrot cake with a delightful lemon cream cheese frosting makes a wonderful Easter cake.

Roasted Cauliflower and Red Pepper Soup with Homemade Croutons

This homemade deep dish spelt pie crust recipe takes minutes to make.

These meatless mushroom meatballs are smothered in homemade tomato sauce.

This homemade Thai spiced fresh pumpkin and bacon soup is a favourite for dinner on a winter evening.

The Spelt Kitchen17 recipes