Travel & Food247 recipes
Thoughts, stories and ideas.
Fall wheat salad with cranberries, cashews and kale
I know most of you don't want to be eating only soups in fall and this salad is perfect to switch things up.
Creamy and spicy gochujang pasta
These delicious spaghetti are coated with a sour cream and gochujang (korean chili paste) are spicy and so so satisfying to eat! It's vegetarian and can easily be made vegan too.
Gochujang braised nappa cabbage
So here is a spicy side ideae ! Braised nappa cabbage, marinated in gochujang and soy sauce.
Fall mushroom lasagna
I used 4 different types of mushrooms to make this lasagna (trumpets of death, chanterelles, hedgehog and porcini).
Beef, feta, almond and spinach stuffed red kuri squash
One can never have too many squash recipes in my opinion.
Lemony kale and lentil soup
What a treat to come home to a hearty piping hot bowl of lentil soup after a long day in the fall cold ! We have lentils, kale and a few good spices going on here, it makes for a delicious slightly lemony soup.
Winter pizza
A very colorful and pretty winter pizza, it's loaded with good stuff : goat cheese, mushrooms, bacon, spinach.