Treks & Bites41 recipes
Treks & Bites – The Crossroads Where Food Meets Travel!
Greek Yogurt Blue Cheese Ranch Dressing
A combination of crumbled blue cheese, yogurt and Ranch Revolution herb blend create a creamy and delicious salad dressing or dip for chicken wings.
Ranch Revolution Buttermilk Dressing
Ranch herb blend with buttermilk, red and white wine vinegar, and olive oil.
Walking Apple Salad
Crunchy apples filled with almond butter, celery, raisins, craisins, sunflower seeds and pecans.
Aloha Pineapple Chicken Salad
Hollowed out pineapples stuffed with fresh pineapple, teriyaki chicken, avocado and lots of fresh and colorful veggies.
Mason Jar Salads
Make your salads for the week all at one time, and store them in covered glass mason jars! It’s such a brilliant idea and makes everyday lunches so much quicker and easier!
Italian Deli Pasta Salad
Rotini pasta, artichoke hearts, three kinds of olives, marinated roasted red peppers, pepperoncini or banana peppers, pecorino romano and parano cheese, salami or summer sausage and turkey pepperoni all tossed in Italian vinaigrette makes a delicious.
Radicchio Caesar Salad
Radicchio leaves, freshly grated Pecorino Romano and homemade Caesar dressing combine to make this slightly bitter, unique and tasty Caesar salad.
Grilled Salmon Cobb Salad with Cilantro-Buttermilk Dressing
Grilled salmon, boiled eggs, duck bacon, watermelon radishes, tomatoes and crumbled blue cheese over a bed of greens and cilantro with cilantro-buttermilk dressing.
Cinnamon Roll (Sourdough) Waffles
These waffles, made with un-fed sourdough starter are delicious and fun to make and are a fabulous vessel for cinnamon brown sugar butter and cream cheese icing.
Cinnamon Roll (Sourdough) Waffles
These waffles, made with un-fed sourdough starter are delicious and fun to make and are a fabulous vessel for cinnamon brown sugar butter and cream cheese icing.
Baby Naan & Whipped Feta with Tomato-Basil-Kalamata Salad
Miniature naan, topped with whipped feta and fresh tomatoes, Kalamata olive and basil salad
Tangled Thai Salad with Lime-Peanut Sesame Dressing
Cabbage, carrots, golden beets, jicama, snap peas, celery, cucumbers and plenty of other greens make this salad a healthy, crunchy delight!
Blistered Shishito Pepper Salad
We love shishito peppers as an appetizer all by themselves, but this salad recipe is really fun and creates such a beautiful, colorful plate.
Blistered Shishito Pepper Salad
We love shishito peppers as an appetizer all by themselves, but this salad recipe is really fun and creates such a beautiful, colorful plate.
Chimichurri, Feta n' Greens
Chimichurri is a deliciously fresh and zesty sauce of Latin American origins made from fresh herbs, chilies, garlic, olive oil, and vinegar.
Broccolini Salad with Turkey Bacon and Sharp Cheddar
We have always loved broccoli salad, but you don’t seem to find it in too many places.
Curly Celery Salad with Blue Cheese & Toasted Pecans
There is something so great about the fresh taste of celery and usually, it is relegated to being a small ingredient in a larger dish, like an ingredient in soup or salad or even as a minor character in spicy chicken wings.
