Sirloin steak bites pan seared with garlic and butter and served with a simple cauliflower rice seasoned with salt & pepper.
Whole mushrooms tossed in butter, olive oil, and seasonings then roasted in the oven.
Asian inspired stovetop brussels sprouts cooked with garlic, soy sauce, and freshly ground black pepper.
Chicken drumsticks, cauliflower florets, and chopped red onion tossed in olive oil, salt, pepper, and garlic then roasted in the oven.
Chicken breast, fresh vegetables, kalamata olives, and feta cheese tossed in a garlic vinaigrette and rolled in whole wheat tortillas.
A mayonnaise based sauce with garlic, lime, cumin, salt, and cayenne. Perfect for grilled meats and BBQ.
Crunchy breaded mashed potatoes with a hint of garlic and rosemary.
Baby spinach leaves topped with pepperoncini, olives, tomatoes, red onion, and Pecorino Romano cheese then drizzled with a garlic vinaigrette.
A fresh spinach, apple, feta, and walnut salad drizzled with a homemade garlic mustard vinaigrette dressing.
An oven roasted version of the Turkish dish consisting of boneless chicken thighs marinated and roasted then served in pita bread with pickles, tomatoes, and a yogurt garlic sauce
Pork shoulder braised with onion, garlic and Chinese five-spice powder then served over steamed jasmine rice.
Oven roasted cauliflower florets tossed in a spicy homemade chili garlic sauce.
Shrimp cooked in a garlic butter sauce with fresh lemon juice, parsley and a hint of crushed red pepper.
Thinly sliced sirloin steak and mushrooms with cheddar and provolone cheese on top of a homemade pizza crust spread with garlic mayo.
A simple orzo pasta dish made with butter, fresh garlic, and freshly grated Parmesan cheese.
Asian inspired turkey burgers made with green onion, cilantro, garlic, and sesame oil then served on sesame seed buns with a spicy garlic slaw.