
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

A rich and creamy mushroom soup blended with sharp white cheddar cheese.

What would happen if a cheeseburger and meatloaf had a baby? You would get a Long Boy Burger, an open-faced cheeseburger baked in the oven.

Bacon, lettuce, tomato, and rotini pasta tossed with a creamy herb dressing.

Flatbread Topped with a creamy Moroccan Carrot dip, fresh spinach, radish,and cucumber.

Spicy Chicken satay made with chicken tenders and cooked in the oven, served with a quick and easy peanut sauce.

A popular Greek street food, marinated pork grilled on skewers served with pita bread and homemade tzatziki sauce.

Savory whole-wheat flour crepes with a creamy leek and mushroom filling.

Jalapeno, habanero, and bell pepper blended with sharp cheddar and cream cheese.

A vegetarian version of Singapore Noodles, vermicelli rice noodles stir-fried with egg, onion, bell pepper, and sugar snap peas in a curry sauce.

This is a quick salad to prepare plus it's crunchy, colorful, delicious and low-calorie.

This recipe uses the classic flavors of a Cuban Mojito: lime, rum and mint; for a flavorful marinade and glaze.

Fresh baby spinach packed with raspberries, blueberries, blackberries, and strawberries tossed with feta cheese, walnuts, and a white balsamic vinaigrette.

Vegetarian enchiladas filled with corn, zucchini, red onion, and Pepper jack cheese then topped with a white enchilada sauce.

A burger patty with onions smooshed into one side of the burger and the other side topped with American cheese.

Pasta salad with tomatoes, fresh mozzarella cheese, and fresh basil tossed with a white balsamic vinaigrette.