
Can you believe that the summer holidays are over? At the start they always seem like they’ll go on forever, but in the end they rush by and before you know it it’s September and the st…

A layer cake consisting of a soft almond and cinnamon cake, light mascarpone cream and gingerbread biscuits (for 8 -10 cake pieces of 12 cm in diameter)

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A rich molasses-like sponge cake made with golden syrup and dates topped with a buttery toffee sauce, these easy Sticky Toffee Pudding individual cakes are quintessentially British and absolutely delicious! Adapted from Lyle's Golden Syrup

A slightly different approach to a classic Spring/Easter favorite Reese's Peanut Butter Egg candies, using cake as the main ingredient.