
Introducing a delectable sourdough banana bread recipe - a delightful twist on the classic favorite.

Our Chocolate Chip Banana Bread is tender with a toffee-like flavor that is studded with a generous amount of chocolate chips.

This gluten-free banana bread is soft, moist, and absolutely delicious.

Weekdays banana bread 1 2/3 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon ground cinnamon 1/2 teaspoon salt 1 cup plu.

A healthy sugar-free banana bread made with wholesome ingredients (NO refined sugar, NO flour, and NO butter!) that makes a delicious breakfast or anytime snack!