These vegan oatmeal chocolate chip cookies are soft, chewy, and irresistible.
A classic cookie flavor gets a healthy twist by leaving out the gluten and dairy and making them vegan.
Pecan sandies cookies are a classic shortbread recipe with a crumbly texture that practically melts in your mouth! Roasted, crushed pecans are mixed into the dough for a delightfully nutty cookie that isn't overly sweet.
Made with sweet raisins and rolled oats, you can leave your guilt behind with these vegan oatmeal raisin cookies! There are just a few key ingredients and less than ten steps needed to make this vegan cookie recipe, making them an easy dessert to whip.
These vegan chocolate chip cookies will make your mouth water! They are super chewy and soft on the inside, crispy on the outside, and do not require any fancy ingredients.
Original recipe from Amanda Mack of Crust by Mack BakeryA chocolate chip cookie infused with homemade pumpkin spice, crunchy pecans, and gooey pumpkin puree.
These tie dye fall leaves sugar cookies are an easy way to decorate your sugar cookies with autumn colors! They are so fun to prepare that your kids will love helping to dip them! Not to mention, these fall cookies will certainly be the star of your.
These pumpkin cheesecake cookies feature tender and flavorful pumpkin spice cookies that are loaded with a cream cheese filling! They are huge, delicious, and a definite must-have for your fall baking list! Every pumpkin-lover will absolutely adore these.
These Christmas monster cookies are tender, delicious, and loaded with M&Ms, white chocolate chips, and sprinkles! They are fun, festive, and have just the right amount of chewiness.