New Crumble recipes from our bloggers


New Crumble recipes to test.
Gluten-Free Cornbread Muffins

Gluten-Free Cornbread Muffins

These gluten-free cornbread muffins are so easy to make! It takes 5 minutes to add and mix in one bowl and 20 minutes to bake! That's it! This recipe makes 20 mini cornbread muffins or 12 regular-size muffins.

Cinnamon Caramel Nut Crumble Bars

Cinnamon Caramel Nut Crumble Bars

Smooth cinnamon caramel is the star in these Cinnamon Caramel Nut and Crumble Bars.

Pear and Ginger Crumble (Gluten Free, Vegan Option)

Pear and Ginger Crumble (Gluten Free, Vegan Option)

If you’re looking for a crowd-pleasing but easy dessert that takes less than 20 minutes of prep, then this gluten free pear crumble is for you! Warm cinnamon and ginger spiced pears are topped with a buttery oat and walnut nut topping for a soul satisfying.

Easy Dutch Crumble Apple Pie Bars

Easy Dutch Crumble Apple Pie Bars

These Dutch apple bars feature a comforting buttery, brown sugar crunchy, crumble topping, freshly baked apples seasoned with warm cinnamon sugar spice and it's baked atop a delicious shortbread crust.

Sourdough discard strawberry muffins

Sourdough discard strawberry muffins

Sourdough discard strawberry muffins are so full of flavor, have a great texture and, are an absolute joy on the breakfast and tea table.

Healthy Blueberry Breakfast Crumble

Healthy Blueberry Breakfast Crumble

This Healthy Blueberry Breakfast Crumble is a gluten-free and vegan breakfast that’s healthy and delicious.

Apple Crumble

Apple Crumble

Yummy Apple Crumble Recipe

Apple Blackberry Crumble

Apple Blackberry Crumble

Two of my favorite fruits combine in this easy to make Apple Blackberry Crumble dessert! It's a wonderful use of your fall apples as the texture of the apple chunks contrast perfectly with your fresh or frozen blackberries!!

Blueberry Streusel Coffee Cake

Blueberry Streusel Coffee Cake

Wild Berry Streusel Crumble Coffee Cake is a tender coffee cake you’ll go berry wild for!  It’s filled with fresh (or frozen) berries and topped with a delicious, brown sugar streusel crumble and vanilla glaze.

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