Easy Pumpkin Turnovers w/a Chocolate Candy Drizzle makes a great fall dessert for family, friends, co workers,, school parties, etc.

First of all I would like to thank my new blogger friend a lovely & beautiful Malay lady who is a Malaysian Novelist cum Awarded Master Chef.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

“Burnt ends” are the “oysters” of BBQ.

This is a Mexican Dish made out of Crushed Avocados and other seasoning.

This roasted aubergine and zucchini antipasti recipe is perfect for a simple snack and as a base for so many tasty food, such as pasta or risotto!