Top Main ingredient recipes
How to Eat Vegan More Easily - Pooja's Cookery
Lots of people around the world who would typically eat meat as part of their daily diet have started to consider a plant based way of eating.
Mexican Style Smoked Shotgun Shells
These smoked shotgun shells are stuffed with spicy chorizo, jalapeno, and cheese and wrapped in bacon for a fun appetizer made on the smoker.
One pot pasta with mushrooms and Strasbourg sausages
Recipe One pot pasta with mushrooms and Strasbourg sausages instant pot - You can also prepare one-pot pasta for yourself.
Spinach Tart
I like to make a good old spinach pie, a Spanakopita, but this mixes up that old favourite into something new.
Thyme and zesty mustard sauce roasted chicken
I love roasting a whole chicken for dinner because there is only three people to feed in my family and that means we get leftovers for lunch the next day! This version is very delicious, zesty and tangy.
Creamy Chicken Minnesota Wild Rice Soup
Creamy Chicken Minnesota Wild Rice Soup is a bowlful of deliciousness, brimming with tasty flavors!
Giardiniera Vegetable Cream Cheese Spread
Giardiniera Vegetable Cream Cheese Spread takes bagels, sandwiches, and crackers to the next level! Crunchy veggies from Chicago-Style Hot Giardiniera combined with cream cheese creates a flavorful, creamy spread or dip that will elevate anything you.