Easy to make and flavored with a slight sourdough tang, these soft pull apart dinner rolls will be a welcome addition to any meal and a great use of your sourdough discard!Adapted from King Arthur Flour and Sally’s Baking Addiction
Love King's Hawaiian Rolls? Try my Hawaiian Dinner Rolls! They are sweet, fluffy and best of all, homemade from an easy from scratch recipe!
Have you ever wondered how you add flavor to dinner rolls? How about savory flavor! These Garlic Butter Herb Rolls will be your new favorite!
Pillsbury™ Butter Flake Crescent Dinner Rolls are used in these pastry strudels to get that golden-buttery, flaky dough and these strudel lovelies are filled with a fresh raspberry pastry filling and frosted with a delectable lemon glaze that is so.
These sliders are always a BIG hit at any get-together! Hawaiian dinner rolls, topped with Thousand Island dressing, Swiss cheese, sauerkraut and thinly sliced turkey pastrami
These fluffy dinner rolls are made with whole wheat flour, olive oil, and pumpkin puree to become extra moist, delicious and vegan!
These Traditional Yorkshire Puddings are such a treat, they are more than just a dinner roll as they are truly a show-stopping basket of goodies to indulge in! Even though I serve these up traditionally at holiday meals, I always think to myself that.
The spot-on copycat recipe for Texas Roadhouse's highly addictive and oh-so-yummy dinner rolls (plus their cinnamon honey butter)!