New Germany recipes - Page 17

I saw this recipe in a Taste of Home magazine that my mom recently received in the mail.

I recently posted a recipe for German Potato Dumplings that we served along side Pork Schnitzel with Dill Sauce.

Our Adventures in Good Eating Part 2 in a series of 3 “A Few Culinary Surprises in South Texas” by Meta Newell West .

Amish in origin, this soft, moist cake with a chewy topping is a favorite of Jessica Weissenbach's family.

Although these is not what I typically think of when thinking of peppernuts, recipes like this one were brought by German Mennonites who.

Peppernuts are part of the European baking tradition.

On a cool, rainy day in New Braunfels, TX, Barry made a pot of German-inspired soup.

A delicious side dish with brats, bierocks or anytime.

Stollen was my challenge .

New Germany recipes from our bloggers