A warm and tasty tower of tortilla chips, refried beans and beef, onion, tomato, jalapeno and cheese all topped with chopped avocado.
Orejas (Mexican Pan Dulce) are actually so easy to make, they're like our American Palmiers.
A wonderful and warming cocktail for fall and winter with hot chocolate, tequila and cayenne pepper.
I know we all love chicken soup with dumplings so I urge you to try this Tex-Mex version with Cornmeal Dumplings that is a bit spicier but just as delicious.
Mexican Hot Chocolate Pie is a twist on a French Silk Pie and is the best of both worlds.
Great coffee drink that is well known in Cabo San Lucas.
While we love the Margarita in the US; folks in Mexico give favorite cocktail honors to the Paloma Cocktail; a blend of tequila, lime and grapefruit.
A rich and chewy brownie with a hint of cinnamon and cayenne and a Mexican chocolate/espresso glaze.