
Pretty much every time I go to the grocery store, I see the bananas and think, “Maybe if I get these bananas, I will eat one of those for breakfast instead of a monster cookie.

I have often advocated the use of jam for bring flavors to margaritas and now this Orange Marmalade Margarita take the Marmalade route.

Hilary and Aaren would kill me if I didn’t post this recipe soon.

This Cherry Margarita recipe puts a twist on the classic cocktail using fresh cherries and a little maraschino liqueur.

How’s 2013 going so far? It’s been a tiny bit warmer in DC this week, but it’s still too cold for me.

A classic cocktail? Makes for a pretty delicious popsicle too - take these Moscow Mule popsicles for example!