
Traditional British Christmas Pudding is a make-ahead, steamed, fruit filled dessert which is set alight when served.

A delightfully spiced holiday treat, with just the right amount of eggnog (or gingerbread) flavors!

This is an absolutely winning gravy – perfect served with Christmas lunch or a roast, on a pie or with veggie sausages (you’ve got to try my nosages!) and mash.

Mulled Wine for Germans is like eggnog for Americans.

Birtish Style Mince Pies Recipe - Great as Homemade or Handmade Holiday and Christmas Gifts.

You can certainly tell that Christmas is just around the corner – this week we’ve got a Nativity play, a Christmas party, a carol service and a Christmas market to attend.

Typsy Laird is simply a boozy Scottish trifle that is perfect as an end to a Christmas and/or Burns Night dinner party.
My mom came out this afternoon and we made “mice” for Leslie Hoffman’s class at Kennedy Grade School.