A blog about Indian and International cuisine, with simple steps and catchy pictures.
This is my variation of one of the better bean salads featured in the May/June 2015 issue of Eating Well magazine .

In this chicken wild rice soup, the slight bite of the wild rice melds with the creaminess of the broth, for an infinitely satisfying experience.

How to make Vazhaipoo Paruppu Soup (Banana Flower Dal Soup) at home.

You can keep the consistency according to your taste and if you want you can always replace the coconut milk with almond milk.

Asian Pasta Salad with Chicken is a delicious, cold pasta with veggies, chicken, and Asian flavors like soy sauce, sesame oil, ginger, and garlic.