Chili
838 recipes
Gochujang jjigae, Korean pork and vegetables stew
Let's make a gochujang jjigae today, I spotted this recipe on this blog.
Creamy and spicy gochujang pasta
These delicious spaghetti are coated with a sour cream and gochujang (korean chili paste) are spicy and so so satisfying to eat! It's vegetarian and can easily be made vegan too.
Grilled skirt steak with chimichurri sauce
Simplicity is key these days because my weeks are very busy but I still want to eat good comforting food.
Pan-tossed Brussels Sprouts get a South Indian Flavor Kick - Peri's Spice Ladle
Brussels sprouts are my ‘blank canvas’ vegetable.
Tex-Mex Chili gets an Indian Touch - Peri's Spice Ladle
It’s shocking how similar the Tex-Mex ground meat preparation ‘Chili con Carne’ is, to an Indian ‘Kheema’.
Cooking with Chili Peppers: Cornerstone of Indian Food
Like all spices, chili peppers need to be cooked through well.
Parsley and Potato Raita, a Refreshing Yogurt Salad
Potato Raita or Indian yogurt salad with potatoes, chopped fresh parsley, green chili pepper and a hint of yellow mustard and sugar, smoky cumin and black pepper.
A Delightful Indian High-Tea 'Chai' Party - Peri's Spice Ladle
On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
Chili Chicken and Spicy Vegetable Noodles
Ranking as favorite cuisine in India, next only to the local fare, is Chinese food.
Chili roasted cauliflower
If you had told me the next upcoming script would have a giant flower headshot looming over the page, I would probably have given you a .
Steamed dumplings with chili dipping sauce
My attempts at trying to keep this space up and moving, aiming towards a one-broadcast-per-week circuit, a repertoire I honestly int.
Chili-lime roast corn
If you go to the hill stations of India, particularly those hotspots in the South , and find yourself coming back with neverrending cr.
Quick Stir-Fry Water Spinach with Garlic and Chili
This is a Chinese vegetable stir-fry ideally for your last-minute side dish.