

SABUDANA IDLI In South India, in particular, we make many types of idlis which is a popular breakfast item.

TOMATO PEANUT CHUTNEY In South India, we make a large variety of chutneys as accompaniments for the common breakfast items like idli, dos.

IDLI-DOSA CHUTNEY POWDER With idli and dosa being perennial favorites in South Indian homes, there is always the need to have freshly made .

INSTANT BESAN RAVA UTTAPAM Apart from idli-dosa, we in South India have different dishes too for breakfast.

This is the most common chutney made in South India and goes very well with idli, dosa, rotti, etc.
How to make idli / dosa with healthy herb pirandai, how to clean pirandi/adamant creepers

The Tomato Garlic Chutney is a delicious accompaniment for the variety of Dosas and Idli’s.

A blog about good food to lead a healthy life

This is a fab recipe for anyone looking for healthy gluten-free, vegan, or vegetarian options.

This the ultimate coconut chutney, make it your staple as it goes with every dish.