Idli

Idli

338 recipes

Cooking recipes with the tag "Idli"


Vengaya Kara Chutney | Spicy Onion Chutney for Idli Dosa

Vengaya Kara Chutney | Spicy Onion Chutney for Idli Dosa

A blog about good food to lead a healthy life

Where Can You Find the Best South Indian Food?

Where Can You Find the Best South Indian Food?

Looking for the best South Indian food? Discover 20 famous dishes like dosa, idli, and sambar with simple recipes and ingredients to try at home.

How to make the perfect Idli and Dosa Batter

How to make the perfect Idli and Dosa Batter

Idli and Dosa is a popular breakfast in India.

Moong Dal Idli

Moong Dal Idli

½ cup moong dal ½ cup urad dal ¼ teaspoon fenugreek seed Salt to taste Water for soaking and grinding

Jowar Flour Idli

Jowar Flour Idli

Jowar Flour Idli is healthy, tasty and ideal for all ages.

Jowar Flour Idli

Jowar Flour Idli

Jowar Flour Idli is healthy, tasty and ideal for all ages.

Oats Idli

Oats Idli

A healthy twist on traditional idli, this recipe combines the goodness of oats with semolina (rava) to create soft, fluffy steamed cakes.

Oats Dal Idli Seeyali

Oats Dal Idli Seeyali

A healthy twist on traditional South Indian cuisine, this recipe combines protein-rich dals with fiber-packed oats to create soft, steamed idlis that are then simmered in a tangy-sweet gravy.

Oats Dal Idli Seeyali

Oats Dal Idli Seeyali

A healthy, hearty twist on traditional Indian comfort food.

Idli Soft Tips: Step-by-Step Guide for Beginners

Idli Soft Tips: Step-by-Step Guide for Beginners

Learn the secrets to soft and fluffy idlis with our comprehensive beginner's guide, featuring essential idli soft tips and tricks.

Punugulu

Punugulu

Punugulu is a crispy, deep-fried South Indian snack made from idli/dosa batter mixed with onions and spices.

Moong Dal Idli

Moong Dal Idli

½ cup moong dal ½ cup urad dal ¼ teaspoon fenugreek seed Salt to taste Water for soaking and grinding

Peanut Garlic Podi

Peanut Garlic Podi

This spicy, nutty powder (podi) combines roasted peanuts, garlic, and red chillies into a flavorful condiment.

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