Idli
292 recipes
Idli Upma Recipe
Idli Upma is a quick fix recipe for an evening snack or for morning breakfast and for lunch box as well. As the base for this mini tiffin is `idli` obviously it is a South Indian dish.
Podi Idli Recipe
Podi Idli Recipe is one of the innumerable varieties of idli which is popularly relished by people all over the world and it originated from India.
Chicken Korma Recipe
Chicken korma Recipe originated in India which consists of chicken, spices and yoghurt. It is a semi solid Gravy which is taken with rice and as well as roti, idli and dosa.
Idli Recipe
Idli originated from the southern part of India during the period between 800-1200CE. It is the traditional breakfast found in all the south Indian houses till today.
Fried Idli Recipe
Fried Idli recipe is the modern version of the traditional Indian Idlis which are actually spruced up with onions, tomatoes, garlic and other spices.
Masala Idli Recipe
A recipe with a great play of simple ingredients presented in a grand manner..and that is exotic Masala Idli...
Idli Recipe using Idli Rice
Idli is the quintessential South Indian breakfast made with lentils and rice. I am sharing how to make soft and fluffy idlis using idli rava (coarsely ground rice or rice grits). This is your ultimate guide to fermenting the batter and making idlis in the Instant Pot.
Must-Have South Indian Dishes In North India - Taste Of Mine
Today it is another mouth-watering post as I bring forth my favorite South Indian Dishes available in North India which I got to taste till date. Idli Idli is something which is not only limited to South India but has become one of the favorite food items people have in all parts of the country […]
Instant Idli | No soaking no fermentation idli | Idli with Idli rice rava (video recipe)
Idli, instant,idli rava, breakfast,dinner
Rava Idli / Suji Idli
Easy and delicious rava idlis are a great variation of the classic idli. The batter to make these instant suji idlis do not need fermentation and are great for breakfast or lunch boxes. Keep the suji mixture handy and make idlis in no time.
Instant Oats and Celery Idli
These Idlis are so easy to make and so nutritious and healthy. They feel light on your stomach and so enjoyable. They are fluffy, spongy and porous like the regualr Idlis. You could also make them gluten free by replacing wheat semolina with rice semolina.
Layered Idly Sandwich
When ever we eat Idli we dip a piece of it in a chutney and then try another bite with a different one – it is always one chutney at a time. And if you dip the same piece in all the chutneys it becomes messy. So I thought why not build an idli layer...Read More
Peanut Chutney
Creamy, mildly sweet, spicy, garlicky peanut chutney is a great alternative to the regular coconut coriander chutney. Easy to make and ready in minutes, this versatile accompaniment tastes great with idli, dosa and vada. It is also a delicious spread and can be used in sandwiches and wraps.
URAD DAL & MOONG DAL IDLI
URAD DAL & MOONG DAL IDLI The specialty of this variety of the popular South Indian breakfast item idlis, is that they are made with...
TOMATO THOKKU
TOMATO THOKKU This pickle like dish is extremely tasty and fairly simple to make. It can be used with idli, dosa etc as an accompaniment...
SAGO & RICE IDLI
SAGO & RICE IDLI As you know, idlis the popular South Indian breakfast item comes in many varieties. Elsewhere in this blog, you will fin...
CABBAGE CHUTNEY
CABBAGE CHUTNEY Since we make many types of dosa, idli etc in our house, we also need to have many accompaniments by way of chutneys and ...
IDLI
IDLI This is one of the most popular breakfast items in South India. Idlis (these are flat savoury cakes made of rice and lentils) are co...