Ever Green Dishes

Ever Green Dishes209 recipes

Cooking Simplified

Most popular tags from "Ever Green Dishes"


Meal

Meal

92 recipes
Indian

Indian

45 recipes
Healthy

Healthy

41 recipes
Dessert

Dessert

37 recipes
Snack

Snack

34 recipes
Rice

Rice

34 recipes
Vegetable

Vegetable

33 recipes
Dish

Dish

31 recipes
Easy

Easy

26 recipes
Fruit

Fruit

17 recipes
Breakfast

Breakfast

16 recipes
Side dish

Side dish

15 recipes

Cooking recipes from "Ever Green Dishes"


Palak Soup

Palak Soup

Palak Soup is tasty and ideal to serve on cold winter night.

Ragi Chakli

Ragi Chakli

Tags: Ragi

Ragi Chakli is a twist to the usual one we often make at home.

Ajwain Leaf Rasam

Ajwain Leaf Rasam

Ajwain leaf rasam is a flavoursome, easy to make rasam. It can be served as a soup too.

Apple Pomegranate Jam

Apple Pomegranate Jam

Apple Pomegranate Jam is a tasty spread. The flavour of pomegranate blends well with apple to make a delicious jam.

Kadhi with Pakora

Kadhi with Pakora

Kadhi with Pakora is a popular dish from Punjabi cuisine. It is a comfort food.

Lemon Gojju | Nimbe Hannina

Lemon Gojju | Nimbe Hannina

Lemon Gojju | NimbeHannina Gojju is a tasty condiment used with hot steamed rice.

Srilankan Green Bean Curry

Srilankan Green Bean Curry

Srilankan green bean curry is a tasty side dish cooked in coconut milk. It makes a good accompaniment with chapathi or steamed rice.

Aloo Palak Paratha

Aloo Palak Paratha

Aloo Palak Paratha is tasty, healthy and filling. The dough is mixed with spinach puree and filled with a potato filling. It makes a good breakfast option.

Tri-colour Idli Recipe

Tri-colour Idli Recipe

Tags: Idli

Tri-colour idli is a platter of colourful idlis. It is made using natural ingredients available in the kitchen.

Pesarattu | Moong Dal Dosa

Pesarattu | Moong Dal Dosa

Pesarattu is a thin crepe made from green gram or yellow lentil. It is a popular breakfast from Andhra Pradesh. It is usually served with upma and chutney.

Pesarattu | Moong Dal Dosa

Pesarattu | Moong Dal Dosa

Pesarattu is a thin crepe made from green gram or yellow lentil. It is a popular breakfast from Andhra Pradesh. It is usually served with upma and chutney.

Horse gram stir fry

Horse gram stir fry

Horse gram stir fry is a simple and tasty side dish from Karnataka.

Tri-colour Dhokla

Tri-colour Dhokla

Tags: Dhokla

Tri-colour dhokla is a fermented, three layered dhokla from Gujarati cuisine.

Tri-colour Dhokla

Tri-colour Dhokla

Tags: Dhokla

Tri-colour dhokla is a fermented, three layered dhokla from Gujarati cuisine.

Dal Dhokli

Dal Dhokli

Tags: Meal, Wheat, Lunch, Dal, Menu

Dal Dhokli is a sweet, spicy, tangy lentil based with wheat flour dumplings in it. It makes a good lunch menu.

Mango Mousse

Mango Mousse

Tags: Mango, Mousse, Easy

Mango Mousse is a delectable, easy to make dessert.

Cucumber Stir Fry | Southekayi Palya

Cucumber Stir Fry | Southekayi Palya

Cucumber stir fry is a simple yet tasty side dish from Karnataka. It is ideal to pair with chapathi or jowar roti.

Chikoo Milkshake

Chikoo Milkshake

Chikoo Milkshake is a healthy, tasty and filling. It is a good way to kickstart the day with a glass of milkshake.

Banana Grape Smoothie

Banana Grape Smoothie

Banana Grape Smoothie is delicious, healthy and filling. It helps to keep satiated for a longer time.

ABC Halwa for Holi - Ever Green Dishes

ABC Halwa for Holi - Ever Green Dishes

Tags: Halwa, Winter

It's that time of the year, when the world is full of new blossoms and the weather is enchanting. A season you love and cherish, but so short lived. Winter

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