Spicy Drumstick Green Curry is a most popular curry from Karnataka , it is a vegetarian version of a well known non-vegetarian curry but with lesser spices.
Mini Chorizo Stout Breakfast Tarts (with vegetarian option) It happens to all of us, right? One day we’re young and cool and the next day we’re deciding which grocery store to go to based on home much we like the carts.
A super simple vegetarian dinner in just 15 minutes! This halloumi piccata is an irresistible mixture of lemon, butter and capers, served over salty halloumi cheese.
This healthy vegetarian breakfast strata comes together in one pan and cooks up quickly! It’s one of our favorite weekend breakfasts, and it’s also a fabulous clean-out-the-fridge dinner.
This Crunch Wrap can be easily revised to be Vegetarian or meat-filled, as you prefer!
These Chorizo and Cheddar Buttermilk Biscuits are a spicy upgrade! The flaky biscuits feature spicy vegetarian chorizo crumbles and sharp cheddar cheese.
These avocado and halloumi wraps are an incredibly tasty vegetarian lunch option - everything works so beautifully together!
A tasty homemade enchilada sauce that can be made in minutes, and used for all sorts of things - including perfect vegetarian enchiladas!
Fresh, zesty and low on carbs, this tasty halloumi salad makes a brilliant light vegetarian meal.
These spinach and ricotta dumplings are super easy to make, and can be served either as an elegant vegetarian dish for guests, or as a hearty weeknight dinner!
These creamy chickpea salad sandwiches are a quick and easy vegetarian lunch option that's endlessly adaptable!
Vegetarian gnocchi with yellow bell pepper is a wonderful easy and surprising recipe, vegetarian and yellow for the first fasting Friday and the International Women's Day.
A vegetarian version of a cheesesteak using portobello mushrooms, onions, peppers, and provolone cheese.
Vegetarian chickpea curry is delicious healthy and easy to recover from the big festivities for Christmas and New Year.
A vegetarian style of meatloaf made up of mixed nuts, wild rice, and cremini mushrooms.
Aloo Methi Sabji is a dry vegetarian dish prepared with fresh fenugreek leaves , Potatoes and mild spices.
A vegetarian breakfast gravy made with cremini mushrooms and served with quick drop biscuits.