This recipe for BBQ Almejas en Salsa Verde is a lovely tapas dish from the Basque region of Spain.
A really well crafted IPA is a beautiful thing,but this is the style that is most often poorly done.
Beer Battered Avocado Tacos with Fresh Corn Salsa
This dish is a low carb, tasty and easy to make, it’s overall flavor is sweet and sour and let’s face it… it doesn’t hurt the eyes to look at.
The inspiration for this recipe came from my lovely fellow blogger and friend Tiny Kitchen Stories, and her amazing sounding (and indeed award winning) salsa.
Mozzarella With Salsa A pretty plateful, this Mozzarella With Salsa is perfect for the centre of the table to accompany any Italian dish.
Chile de Arbol Salsa is excellent on eggs and tacos, just about anything, really.
Portobello mushroom caps are marinated in a fajitas spice mix and layered among guacamole, salsa, nacho cheese sauce, and spicy fajitas veggies.