Awesome Cuisine787 recipes
Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Thai Sweet Dumplings
These steamed parcels combine sweet coconut filling with sticky rice dough, all wrapped in banana leaf and finished with a creamy coconut sauce.
10 Quick and Tasty Snack Ideas for Busy School Days
10 quick and tasty Indian snack ideas for busy school days - from roasted makhana and moong dal chilla to oats laddus and sweet corn chaat.
Mushroom and Spring Onion Pie
This pie works because the crust is spiced with cinnamon, which sounds odd until you taste how it balances the earthy mushrooms.
Marble Cake
This recipe relies on the sabayon technique, beating eggs and sugar over gentle heat until they triple in volume and hold their own structure.
Black Forest Cake Roll
A thin cocoa sponge baked flat, rolled warm around blueberry or strawberry jam, then layered with whipped cream and cherries.
How to Make Smoothies at Home With Simple Ingredients?
Want to learn how to make smoothies at home? Discover easy smoothie recipes, healthy ingredients, blending tips, and homemade smoothie ideas for different dietary goals.
Baked Bananas
This is a dessert I make when I want something warm and impressive without too much fuss.
What are 20 Creative Summer Smoothie Bowl Recipes to Try?
What are the best summer smoothie bowl recipes to try this season? Discover 20 creative ideas packed with vibrant flavours and nutritious ingredients in this blog.
Peppermint Brownies
These brownies layer a fudgy base with minty buttercream and a thin chocolate glaze, building contrast in every bite.
Nendram Pazham Pradhaman
This creamy South Indian dessert combines ripe nendram bananas with tapioca pearls in sweet jaggery and coconut milk.
Layered Chocolate Cake
This is the chocolate cake that actually tastes good without eggs or butter, held together by thick curd and oil instead.
Banana and Cinnamon Muffins
These muffins use badam milk curdled with vinegar to create a tender crumb without eggs, and the batter comes together in one simple mix with no creaming or fussing.
Kalojam
These deep-fried milk balls soak up cardamom-scented sugar syrup overnight, then get rolled in dry milk powder for a soft, fudgy texture that holds its shape on a plate.
Vanilla and Almond Cake
This is the cake I make when I need something reliable for a birthday or a small gathering at home.
Chocolate Orange Cake
This cake uses mayonnaise instead of butter and eggs, which sounds odd until you taste how moist it stays even on the third day.
Chicken and Avocado Baguette
This is what happens when you turn ground chicken into juicy little patties packed with grated apple and carrot, then stuff them into a crispy baguette with creamy avocado and sharp sun-dried tomatoes.
Kashmiri Pulao
This pulao sits somewhere between a main dish and a celebration centerpiece, loaded with fresh fruit and studded with just enough whole spices to keep things warm and fragrant without overpowering the sweetness.
Orange Peel Rasam
This rasam uses something most people throw away: orange peels, roasted until crisp and bitter-sweet.