Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Awadhi Style Mushroom Paneer Masala, also known as Dhingra Dolma, is a rich and indulgent Indian dish perfect for a cosy dinner or a special occasion.
Ompodi, or Plain Sev, is a crunchy, savoury Indian snack made with chickpea flour, rice flour, and spices.
A tangy and delicious South Indian pickle made with young green mangoes, enjoyed as a side dish with curd rice.
A traditional Indian dish, biryani is made with lightly spiced rice and meat or vegetables.
Discover how oats can be used in a variety of dishes, from classic oatmeal to delicious desserts.
Are you looking for a healthy and delicious snack? Try rice dhokla! This steamed Gujarati delicacy is made with rice and urad dal and is perfect for snacking anytime.
Serve this easy-to-make Kovakkai Poriyal as a flavorful side dish with rice and other South Indian favourites like sambar or rasam.
Paruppu Rasam is a comforting and nutritious South Indian soup-like dish made with lentils, tomatoes, tamarind, and a fragrant blend of spices.
Indulge in the rich, nutty flavor of Ellu Sadam - a traditional South Indian rice dish that is easy to make and packed with nutrition.
Looking for a spicy and savory snack? Try Chicken 65 - the perfect blend of crispy chicken and bold spices!
Get a taste of the exotic with Mutton Korma - a traditional Indian dish with tender meat, aromatic spices, and a creamy sauce.
Warm up with healthy soups that are not only tasty but also packed with vitamins and minerals to nourish your body.
Are you looking for a flavorful and nutritious meal? Try Paruppu Urundai Kuzhambu - a traditional South Indian dish made with lentil dumplings in a tangy tamarind-based gravy.
Spice up your veggies with Beetroot Poriyal! This colourful and nutritious South Indian dish is made with grated coconut, mustard seeds, and curry leaves seasoned with turmeric and cumin.
Get your greens with Keerai Masiyal - a healthy and flavorful spinach dish from South India.