This chicken wrap is great when you are short on time or need a quick and tasty lunch.
A delicious recipe for people who love seafood. It is made with fresh prawns, coconut, tamarind and blend of spices for an authentic Mangalorean flavour.
Inspired by the dish that is a specialty of the state of Kerala in India, this Malabar Prawn Curry is a spicy, tangy and delicious addition to your lunch or dinner menu.
So easy to make and so delicious! The perfect side dish for just about any meal.
Bhindi Masala is made with okra, onions, tomatoes and spices. It can be cooked in a spicy curry sauce, or a dry masala and is served with rice or rotis.
Spinach and corn are two healthy and economical vegetables that can be easily cooked together to make a hearty and spicy curry.
A delicious combination of spinach and fresh paneer, made into a ball and simmered in a rich, creamy tomato sauce.
A popular desi appetizer recipe made with boiled potatoes, marinated in yogurt and spices,
Madurai Mutton Sukka is the best Madurai dish. This curry is spicy and tasty with a lot of tender mutton pieces. It is served with rice or idli, dosa, appam, vadai
Palak Chicken is a dish from the Northern India and Pakistan. This dish is traditionally cooked with spinach, onion, garlic and ginger.
The most delicious and authentic south Indian recipe made with a traditional combination of freshly grinded spices.
Keema Naan is a delicious & traditional Indian dish made with spicy lamb and onion. It's best served fresh and warm.
Pani puri or golgappa is a popular Indian street food, made from a round, hollow puri filled with spicy potatoes, chutneys and tamarind water.
Shami Kebab is a popular food in India and it consists of meat, usually lamb but sometimes chicken or beef, with dal, onions and spices.