A food blog, dedicated to creating delicious food all year round. Truffles, eggnog, chocolates, Christmas cookies, cakes, boozy drinks, and divine delicacies!

This festive Apple Cider Eggnog Cocktail combines spiced apple cider, creamy eggnog (or Austrian egg liqueur), and a splash of dark rum.

Discover the difference between Austrian Eierlikör and American eggnog, along with two easy conversion recipes, so you can use either one in festive drinks and baked goods!

This Beetroot Sour is a vibrant bourbon cocktail with a tart, earthy twist and no egg white—just a silky, beautifully bold sip.

Shake up a summery Ruby Fizz with sloe gin, raspberry syrup, and sparkling water—finished with a luscious pink foam from whipped egg white.

Soft, chewy sugar cookie bars bursting with sprinkles and topped with dreamy pastel marbled buttercream.

These hazelnut meringue cookies (Haselnussmakronen) are a traditional Austrian Christmas treat.

Don’t let leftover egg yolks go to waste! This recipe turns them into a buttery, rich bundt cake that's perfect with coffee or tea.

A refreshing gin-based cocktail featuring homemade raspberry syrup, fresh lemon juice, and a frothy egg white.

This easy lemon sorbet recipe is perfect for summer.

A deliciously tender venison tenderloin roast, enhanced with a venison seasoning blend, wrapped in hearty bacon, and grilled to perfection on a gas grill.

Brussels sprouts with bacon and chestnuts, a truly festive combination! This delicious side dish is prepared and ready to be served in just 20 minutes!

The Mini Pavlova with Blueberries is incredibly easy to make and helps use up four leftover egg whites.

This remarkable vanilla ice cream is quick and easy to prepare with your Kitchen Aid Icecream Attachment! Its creamy consistency, the distinctly intense, and, at the same time, delightful vanilla ice cream flavor will make your heart beat faster!

Sweet corn paired with potatoes and crème fraîche, onions, and spices, all boiled up with chicken soup, and you have a wonderful dinner on a cold fall or winter evening.

This festive alcoholic cocktail is made with three ingredients only and takes just a few minutes to make! The combination of egg liqueur, bitter lemon, and fresh lemon juice tastes heavenly!

A super delicious, done-in 10 minutes Milkshake recipe with Stracciatella ice cream and Egg Liqueur for an easy-to-make Christmas Dinner or Summer Dessert.

Homemade apple horseradish sauce (in German: Apfelkren) is the perfect combination of spiciness and sweetness.

Tafelspitz - a national dish from Austria and an excellent pick for a Christmas menu main course.