French Foodie Baby

French Foodie Baby59 recipes

French Family Cuisine, Family and baby food French-style. Recipes, Meal Plans, Guides on how to cultivate joyful eating with your family

All recipes from "Meal"


A French classic… Salmon with sorrel - French Foodie Baby

A French classic… Salmon with sorrel - French Foodie Baby

When I was about four years old, my uncle had a community garden where he grew various vegetables. Memory works strangely, doesn’t it? I don’t have a linear recollection of the garden or the time I spent there, only flashes, experiential stills if you will. Unearthing radishes to be bit into with butter and salt....

My gnarly roots - French Foodie Baby

My gnarly roots - French Foodie Baby

I like gnarly things. Gnarly faces. Gnarly trees. Gnarly truffles. Gnarly vegetables. Earthy, rooted, tough, intricate, complicated. Yet beauty and nuance come out of gnarly things. And that wonderful contrast is perfectly illustrated by the celery root.    I don’t know that there is a more gnarly-looking root (and if there is, do let me...

The simplicity of a roasted duck - French Foodie Baby

The simplicity of a roasted duck - French Foodie Baby

When someone asks me, “What’s Pablo having today?”, and I answer, “Duck”, I immediately get that “how fancy, how French” vibe… Somehow, duck sounds fancy, something you only have in a restaurant. Yet, it can be as simple to cook as a roasted chicken, and doesn’t cost a lot more. And duck meat is wonderfully...

10 Best Recipes for Celeriac - French Foodie Baby

10 Best Recipes for Celeriac - French Foodie Baby

Celeriac or celery root leaves you stumped? Wondering what to make with this gnarly root? Here are 10 delicious recipes for celeriac!

Stuffed lemons

Stuffed lemons

A stuffed lemon tuna Mother's Day appetizer easy to make, the one I made for my mother every single Mother's Day growing up in France.

White asparagus tips with cream tarragon sauce

White asparagus tips with cream tarragon sauce

A childhood recipe of white asparagus in a tarragon cream sauce, a fresh spring recipe, our family's favorite white asparagus recipes,

White asparagus tips with cream tarragon sauce

White asparagus tips with cream tarragon sauce

A childhood recipe of white asparagus in a tarragon cream sauce, a fresh spring recipe, our family's favorite white asparagus recipes,

7 Hour Slow-Cooked Leg of Lamb

7 Hour Slow-Cooked Leg of Lamb

So tender you can eat it with a spoon!Inspired by François-Regis Gaudry's Recipe

7 Hour Slow-Cooked Leg of Lamb

7 Hour Slow-Cooked Leg of Lamb

So tender you can eat it with a spoon!Inspired by François-Regis Gaudry's Recipe

Herbed ground lamb meatballs in coconut milk, with quinoa

Herbed ground lamb meatballs in coconut milk, with quinoa

Very lightly adapted from Small Plates & Sweet Treats by Aran Goyoaga

Colcannon Irish Mash with Leeks

Colcannon Irish Mash with Leeks

A twist on the Irish Potatoes

Asparagus, wild arugula & avocado soup with wild mustard flowers

Asparagus, wild arugula & avocado soup with wild mustard flowers

Last weekend, I went foraging, for the first time in mylife. And I think I fell in love. There I was, with a new group of people, in the woods, learning about a completely new topic. I felt so alive. This was theperfect symbiosis of nature and cooking. And you probably have gathered by nowhow...

Celeriac "Chips"

Celeriac "Chips"

Baked Celeriac French Fries, inspired by Erin Gleeson's recipe for Cinnamon Cauliflower in her must-have cookbook, The Forest Feast

Flageolets beans, à la française

Flageolets beans, à la française

2 ways: My mother's recipe or in the Instant Pot (approved by French mom ;))

Salmon wrapped leeks au gratin

Salmon wrapped leeks au gratin

Adapted from Best Of Gourmand Magazine

Ham & Olive Bread

Ham & Olive Bread

Tags: Meal, Meat, Olive, Bread, Ham

From Les Cakes de Sophie by Sophie Dudemaine

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