All recipes from "Vegetable" from the blog "Fun Without Gluten" - page 2

Cajun Crumbed Chicken with Avocado Salsa & Roasted Pumpkin Wedges

Four recipes on one recipe card for this Cajun crumbed chicken schnitzel meal with avocado salsa and roasted pumpkin wedges as sides, plus my homemade Cajun seasoning.

Viennese Goulash with Gluten-Free Dumplings ((Serviettenknödel)

An authentic and hearty Viennese goulash is a thick rich paprika beef stew with equal quantities of onions and beef which gives a sweet gravy that is seasoned with Austria’s favourite spice; caraway, plenty of garlic and marjoram.

Gluten-Free Dulce de Leche Pumpkin Cupcakes

These gluten-free cupcakes are flavoured with cooked mashed pumpkin, cinnamon & spices, filled with either store-bought or homemade dulce de leche.

Roasted Pumpkin Soup

Roasting the pumpkin will add some natural sweetness and depth to this family favourite soup.

Gluten-Free Spanakopitas

Making gluten-free filo pastry is possible in order to make these delicate, crispy and buttery spinach & feta pastries.

Gluten-Free Fish & Chips

Four recipes in one recipe card!Bring this authentic fish & chip meal to your home with a British flair using a gluten-free batter to make the crispiest coating.

Baharat Chicken with Vegetable Lemon Rice

This recipe is like a Middle Eastern Paella, prepared and cooked in one pan in under an hour.

Mediterranean Stuffed Eggplants

This eggplant dish has a substantial portion of healthy ingredients and fibre to keep you content until the next meal.

Tequila BBQ Chicken

This chicken smells so good while it is grilling on the BBQ! If you like lime margarita cocktails, then you’ll enjoy making and eating this refreshing and aromatic chicken with an easy-to-assemble citrus avocado salad.

Gluten-Free Spanish Tapas Menu

Here is a comprehensive recipe card with 4 gluten-free Spanish Tapas: Gluten-Free Chorizo Puffs, Patatas Bravas with authentic sauces, Pork Pinchitos and Gluten-Free Grilled Bread with garlic or fresh tomato topping.

Olive Tapenade & Tapenade Cherry Tomato Bites

This popular and versatile Provencal paste is mainly made with black olives that are crushed together with garlic, capers, anchovies and basil.

Gluten-Free Ploughman’s Pickle

Ploughman's pickle is a spicy thick brown chutney consisting mainly of swede (rutabaga), carrots, cauliflower and onions.

Gluten-Free Zucchini & Feta Muffins

Savoury zucchini and feta muffins are full of flavour, vegetables and healthy as a snack, to go with soups or salads or even for breakfast.

Gluten-Free Vegetable Samosas

Indian vegetable samosas are a popular choice as a snack or served as party food.

Chicken Tikka Kebabs

These chicken kebabs are not only low-calorie and light, but they are also a great prep-ahead dish as an easy, family and friend’s get-together dish.

Homemade Tikka Masala Paste

This Indian paste is a blend of spices, oil and tomato puree that has been slowly cooked down into a glorious, vibrant paste to be used in many Indian recipes.