Its' all the food you want to make, eat and enjoy! A bunch of recipes that I felt like cooking and my boyfriend felt like eating.

Simple roasted kabocha squash topped with a sweet and sour balsamic agrodolce with caramelized onions, castelvetrano olives, pine nuts, honey and finished with fresh mint

An easy no-knead focaccia topped with kabocha squash, fontina, thinly sliced onions, sage, bacon, hazelnuts and honey.

Fried zucchini tossed with white wine vinegar, fresh mint and olive oil

Learn how to make malloreddus—also known as gnocchetti sardi—at home by hand, no special tools needed.

Rich, savory, and slightly sweet, this Sicilian-style red pesto is full of flavor.

Learn how to make the ultimate Philly Tomato Pie - A Sicilian-Style pizza topped with a rich tomato sauce, dried oregano and grated cheese.

The classic Italian tuna tonnato sauce is served with ripe tomatoes, fried capers and crispy breadcrumbs for an incredible tomato tonnato.

A classic Italian panzanella salad with tomatoes, cucumbers and a red wine vinegar and anchovy dressing

A classic cucumber and tomato salad with sliced onions, oil, vinegar and lots of fresh basil.

A not-quite Caesar salad with roasted artichokes, crispy pinto beans, bagel croutons and an anchovy and red wine vinegar dressing.