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Annin Tofu (Almond Tofu)

Annin Tofu (Almond Tofu)

Annin Tofu is a sweet and creamy dessert, popular in Japan, made with apricot kernels, sugar, gelatin, milk and heavy cream.

Ankake Chahan (Fried Rice with Crab Sauce)

Ankake Chahan (Fried Rice with Crab Sauce)

Fried Rice is topped with a thick clear sauce loaded with Crabmeat and Green lettuce.

Creamy Clam Chowder

Creamy Clam Chowder

Creamy Clam Chowder is loaded with clams, potatoes, bacon, celery, and onions in a chowder made with milk, fresh cream and plenty of herbs and spices.

Japanese Cream Stew

Japanese Cream Stew

Cream stew is a staple in many Japanese homes.

Japanese Stuffed Peppers

Japanese Stuffed Peppers

Japanese Stuffed Peppers are loaded with delicious spiced meat along with Japanese herbs.

Cheesy Bacon Tomato Dip

Cheesy Bacon Tomato Dip

Cheesy Bacon Tomato Dip is as delicious as it sounds.

Chicken and Daikon Radish Stew

Chicken and Daikon Radish Stew

A truly authentic comfort food, the aroma of fresh ginger permeates this amazing chicken and daikon radish stew.

Sasami mentaiyaki (Broiled chicken with mentaiko)

Sasami mentaiyaki (Broiled chicken with mentaiko)

This yakitori inspired dish is made with tender chicken breast topped with spicy cod roe that’s first baked and then broiled to perfection.

Onsen Tamago (Japanese soft boiled eggs)

Onsen Tamago (Japanese soft boiled eggs)

An Onsen is a Japanese hot spring, and tomago is the word for an egg.

Chicken Tofu Burgers

Chicken Tofu Burgers

Tender and delicious Chicken Tofu burgers are a healthy and delicious alternative to beef burgers.

Honey-Sesame Topokki (Rice Cakes)

Honey-Sesame Topokki (Rice Cakes)

These ooey-gooey sweet and salty rice cakes are loaded with honey and topped off with buttery sesame seeds.

Hashed Beef and Rice

Hashed Beef and Rice

Japanese comfort food is delicious on a cold day.

Chinjaorousu – Stir Fried Beef and Peppers

Chinjaorousu – Stir Fried Beef and Peppers

The Japanese version of Chinese Pepper Steak is made with very thin slices of beef and pepper.

Chicken and Bacon Terrine

Chicken and Bacon Terrine

Turn your dining room into a French Restaurant when you bring out this elegant Chicken and Bacon Terrine as the star of your homemade charcuterie plate.

Banbanji Chicken

Banbanji Chicken

This classic appetizer features juicy, tender steamed chicken served over tomatoes, cucumbers and topped with green onions and a sweet nutty dressing.

Southern Fried Shrimp and Oysters

Southern Fried Shrimp and Oysters

Freshly shucked oysters and large pieces of shrimp are fried in a cornmeal batter to create this traditional Southern-style meal.

Wagyu Steak- Japanese Style

Wagyu Steak- Japanese Style

Do you want a perfectly cooked Japanese steak? All you need need is salt, pepper, butter, garlic, and an amazing cut of marbled beef.

Oven Baked Barbecue Chicken

Oven Baked Barbecue Chicken

Delicious when cooked on a grill, but this oven baked barbecued chicken tastes so great that you won’t care that it was cooked inside.

Chicken Liver and Duck Pate

Chicken Liver and Duck Pate

This silky pate is made with chicken liver and duck breast blended together with herbs and spices, infused with brandy, and wrapped in ham.

Tonkatsu – Japanese Pork Cutlets

Tonkatsu – Japanese Pork Cutlets

Fried pork cutlets are a very popular dish in Japan.

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