Savor the Best724 recipes
Savor the Best -
Caramelized Onion Burger
A great tasting caramelized onion-blue cheese burger on a brioche burger bun make a fantastic burger for lunch or dinner.
Cast Iron Beef Tenderloin Steaks with Compound Butter
These juicy beef tenderloin steaks with garlic-herb compound butter are cooked to a perfect medium-rare.
Firecracker Shrimp an Easy Restaurant Style Appetizer
Firecracker shrimp are hot, spicy, full of flavor from the red pepper flakes and red jalepeno chile peppers and a nice garlic flavor and tangy lemon juice.
Barbeque Seasoning Recipe
This is the perfect, go-to spice blend to rub on your food for your next barbecue.
Lamb and Beef Shawarma Spice Rub
Lamb and beef shawarma spice rub for a traditional lamb or beef shawarma.
Sheet Pan Salmon with Brussels Sprouts and Potatoes
A savory glaze lightly coats the salmon and veggies in this easy and delicious Sheet Pan Salmon with Brussels Sprouts and Potatoes dinner.
Beefy French Onion Soup
A classic Beefy French Onion Soup thick with caramelized onions in a rich, beef and wine broth, topped with toasted bread and gooey melted Gruyère cheese.
Einkorn Pasta Bake with Cheese and Leeks
This creamy entrée of leeks, rosemary and cheese pasta bake is made with the ancient grain, einkorn whole wheat pasta.
Buffalo Chicken Pizza
Bold buffalo flavor, three kinds of cheese and a delicious, crisp crust come together for this quick and easy homemade buffalo chicken pizza!
Pineapple Chicken Salad with Curry Dressing
This pineapple-chicken salad with curry dressing is a delightful mix of chicken and pineapple with a delicate creamy curry dressing.
Onion Soup Meatloaf Recipe
This is My Favorite Meatloaf Recipe, it is an all-beef meatloaf that is easy to make with only six ingredients and has an amazing flavor!
Roasted Duck Legs with Orange Sauce and Wild Rice
Roasted duck legs with orange sauce and wild rice is a classic and elegant entrée to be reserved for a special occasion.
Sprouted Wheat Buttermilk Sandwich Bread
This sprouted wheat bread is so soft and tender you are going to have a hard time convincing people it is made with one hundred percent whole wheat.
Swedish Yellow Pea Soup (Ärtsoppa)
A delicious Swedish yellow split pea soup full of flavor from a smokey ham hock.
Smoked Salmon Crostini
Smoked salmon crostini combines the best flavors! A goat cheese spread on toasts with smoked salmon and fresh dill makes the perfect, bite-sized starter!
Salmon asparagus strata
This salmon asparagus strata makes for a delicious breakfast, brunch or light lunch.
Salmon Caesar Salad
A Salmon Caesar Salad with crisp romaine lettuce, grilled salmon, crunchy sourdough croutons, a homemade Caesar dressing and shards of Parmesan cheese.