Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
By adding the avocado, the soup gets a delicious creamy texture and flavor.
I am not a big fan of pizza and if we eat one I prefer to prepare it with a lot of vegetables.
During the months of August and September, figs get a central position in our diet.
This bruschetta you will mostly eat in Italy as a "antipasti", in Greece they rather serve this for breakfast .
A delicious and simple meal of soup, for me the perfect lunch.