essential oils facial steam tabs popsicles agua fresca popsicles diy upcycled rubber band vases dinner irl ginger maple salmon Hi! I'm Sheri! Welcome to
Okay, I'll admit it - I was ALL OVER this challenge.
Honey lemon olive oil cake is tender, moist, not-too-sweet and positively delicious!
Remember my "shortcuts" series? You know, the one where I was going to post recipes using pre-made ingredients - like puff pastry, or pre-rolled pie
As a lifelong New Yorker, I’ve had a lifelong relationship with black and white cookies.
Do you have puff pastry in your freezer? Well starting today (and forever more), you will.
Noah will be in a little program for a few weeks before camp starts, and I have to send him with his lunch each day (I know, when did THIS happen??).
Momofuku milk bar birthday layer cake looks daunting but is really quite easy - breaking all of the steps down for you right here!
Or should I say, a swirl? Like brownies, cheesecake is one of "those" recipes that evokes passionate responses over which is best.
In the last few months I've needed to bake a cake for the following: A "welcome the baby" luncheon.
If you ever find yourself with leftover dough scraps - from pie crust, phyllo or puff pastry.
So I'm back in the cupcake business, big time.
So many things to love about these pretzels.
So are you elbow-deep in apples yet? I thought so.
This may be my favorite one yet.
Sometimes an old standby needs an upgrade.
Apple peel twigs are just what you need this fall (and every fall)! If you've still got apples (raises hand), you're gonna wanna make these apple peel
Coffee shortbread - with a (literal) twist! This coffee shortbread? My new favorite version of this classic cookie.
Are you a clean cook or a messy cook? I'm firmly trenched in the latter.